Food systems are both a cause and casualty of the climate crisis, but they also have a huge mitigation potential. As a result, food systems transformation has become a top priority ... Read more »
Smallholder farmers from developing nations (the Global South) produce a third of the world's food but receive only 0.3% of international climate finance. This is despite the fact ... Read more »
Despite 3,850 fishers in the Western Cape being granted 15-year fishing rights, some have criticized the Department of of Forestry, Fisheries, and the Environment's decision to ... Read more »
South African supermarkets currently sell large amounts of unhealthy, ultra-processed foods. Packaged foods in particular have high levels of sugar, salt, and saturated fat - all ... Read more »
As the year 2030 looms and just seven years remain to achieve the Sustainable Development Goals, nearly three-quarters of a billion people are unable to exercise their right to ... Read more »
Over 100 South African women farm workers and people living on farms marched to parliament, calling for a meeting with Minister of Agriculture, Land Reform and Rural Development ... Read more »
Isaac Ndyamuhaki is a young Ugandan entrepreneur who is passionate about using solutions to help communities become more resilient to shocks like poverty and the global climate ... Read more »
Climate experts have warned that, based on current data, the possibility of a Category 5 cyclone in southern Africa caused by to El Niño-related climate conditions should ... Read more »
The poultry industry in South Africa is in trouble due to the outbreak of avian flu. George Southey, general manager of Merlog Foods, says around 10 million chickens have been ... Read more »
Malawi has made its first successful large-scale harvest of wheat after years of attempts to find a variety of grain suitable for its soil. President Lazarus Chakwera witnessed the ... Read more »
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